Description
Dimensions & Materials
Steam Dome
- Length: 11.25 in
- Width: 6.7 in
- Height: 5 in
- Weight: 0.9 lbs
- Materials: 304 Stainless Steel | Silicone Handle
Wire Rack
- Length: 11 in
- Width: 6.5 in
- Height: 1.8 in
- Weight: 0.7 lbs
- Materials: 304 Stainless Steel
Burger Press
- Length: 6 in
- Width: 6 in
- Height: 2.5 in
- Weight: 1.1 lbs
- Materials: 304 Stainless Steel | Silicone Handle
Can I use the press on different protein types?
Yes. The weighted burger press is suitable for beef, turkey, chicken, or plant-based patties. Use parchment for extra non-stick control when needed.
How do I get the best results with the steam dome?
Preheat the griddle, place your burger and cheese, then cover with the steam dome and a splash of water to lock in moisture and accelerate melting.
Is the wire rack heat-safe?
Absolutely. It’s designed for resting meat, melting cheese, or indirect cooking—all at high heat without warping.
What size burgers does the press make?
The press is sized for standard 1/4 to 1/3 lb patties but works well for custom sizes depending on your grind and desired thickness.
Can I use the dome for other foods?
Yes. Use it to steam veggies, melt cheese over sandwiches, or warm buns evenly.
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